Cabbage a la Cauliflower

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This recipe comes from “The Successful Housekeeper”(1). While it is certainly not an exciting recipe, it is a surprisingly tasty one. It also has the advantage of being simple and fairly quick to make. The only modifications I have made to the recipe below are to specify measurements, provide more detailed instructions, and to season. These old recipes never say to add salt and/or pepper or “season to taste”, it was assumed you knew that already.

M.W. Ellsworth, F. B. D. 1887. The Successful Housekeeper. Pennsylvania Publishing Co.

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